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Regulations of Connecticut State Agencies (Last Updated: June 14,2023) |
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Title42 Business, Selling, Trading and Collection Practices |
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SubTitle42-115m-1_42-115m-7. Packaging of Meat and Meat Products |
Sec.42-115m-4. Percentage of top of package which may be covered by labeling
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Top or principal display surface of a package subject to section 42-115m-3 may be covered by labeling and other descriptive matter which the seller may wish to affix to the package only in conformance with the following specifications:
(i) Not more than 10% of a top surface area of 60 square inches or more; provided, the covered area shall not exceed eight (8) square inches.
(ii) Not more than 12% of a top surface area of 50 square inches or more and less than 60 square inches.
(iii) Not more than 15% and of a top surface area of 40 square inches or more and less than 50 square inches
(iv) Not more than 20% of a top surface area of 30 square inches or more and less than 40 square inches.
(v) Not more than 25% of a top surface area of less than 30 square inches.
(Effective November 4, 1975)