Sec.22-326c-1. Appraisal

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Poultry, carcasses or parts thereof, eggs, products, or articles required to be destroyed in accordance with Section 22-324-10 shall be appraised by two appraisers, one chosen by the Commissioner and one chosen by the owner. If they are unable to agree upon the value of such property, each shall choose an arbitrator, and the two arbitrators so chosen shall choose a third, and the three arbitrators so chosen or a majority of the three arbitrators so chosen shall be approved by the Commissioner.

(Effective June 25, 1986)

                    
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