eLaws | eCases | Connecticut General Statutes | Connecticut Courts | Counties & Cities of Connecticut | Code of Federal Regulations |
 Regulations of Connecticut State Agencies (Last Updated: June 14,2023)
 Title19 Public Health and Safety
 SubTitle19-222-1_19-222-6. The Labeling of Cuts of Meat Sold by Retail Food Establishments

  SubTitle19-222-1_19-222-6. The Labeling of Cuts of Meat Sold by Retail Food Establishments  

Sec. (See § 21a-102)
Latest version.

(See § 21a-102)
Sec. 19-222-1—19-222-6.
Latest version.

Transferred, July 27, 1984.

Former Section

New Section

19-222-1

21a-102-1

19-222-2

21a-102-2

19-222-3

21a-102-3

19-222-4

21a-102-4

19-222-5

21a-102-5

19-222-6

21a-102-6

(Effective July 27, 1984)